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Questions? We’ve got you.

For the description of your Pastamazing recipe around 1-2 short sentences should do the trick.


You can create a REAL Pastabilities account by heading to our sign-up page. You can also sign-up via your Google account or Facebook account


As a member of our REAL Pastabilites Community you will be able to comment, rate, and review others’ recipes. You can also upload and share your own stories and recipes as well as get the latest news and updates from El REAL. Keep an eye out for REAL Rewards (coming soon)


Sure! Just make sure to document it and explain the process thoroughly.


Our REAL Pastabilities team will send you a message around 7 working days after your submission.


The dish should be the focus of the photo. You can also include the El REAL pasta as part of your props in the foreground or background. For samples and references, check out our recipe page.


Yes please! To help properly showcase your recipe to the REAL Pastabilities Community you should submit

  • 1 photo of the preparation
  • 1 photo of the cooking process
  • 1 photo of the final dish

Once approved, your Pastamazing dish will have a chance to get promoted and featured on our Facebook, Instagram, and Twitter pages as well as our other social media efforts.


To guide you on your REAL Pastabilities journey you may check out our recipe guidelines page.


Submitted recipes can no longer be changed or deleted. We recommend double-checking all details and descriptions before uploading.


You can view your submitted recipes in the My Submissions tab under recipes on your account page.


Each recipe you submit advances your INNOVATOR progress bar. When the bar fills up, you gain a level as well as points that you can redeem for Pastamazing awards !


Our REAL Pastabilites team will notify you via your registered email or mobile number


We encourage you to showcase your originality and skill in your recipes to stand out in our REAL Pastabilities community. This way you have a higher chance of getting your Pastamazing recipe featured!